Biodiversity is one of the keys to a healthy kitchen garden, and the kitchen garden is a tool for regenerating biodiversity! The care and attention you give to biodiversity is therefore an important criterion in the Coupe de France du potager.
Biodiversity in the vegetable garden means, for example, visible insects and animals, but also bacteria and fungi in the soil. To protect and encourage all these species, you can rely on a diversity of plants to shelter and feed them, or install nesting boxes or a hedge...